- Natural Sweetness: Carob Powder offers a mild sweetness from naturally occurring sugars, making it an excellent alternative to cocoa.
- Versatile Use: Perfect for baking and cooking, it can replace cocoa powder in various recipes while reducing fat content.
- Vegan-Friendly: Made from the pods of the evergreen carob tree, this product is suitable for those following a vegan lifestyle.
- Nutritional Benefits: Contains dietary fiber and essential minerals like calcium and potassium, enhancing your daily nutrition.
USD 8.89
SWANSON VITAMINS
Carob Powder
USD 8.89
Specs
Standard(Default)
Product Details
The mild sweetness of carob powder is due to the naturally occurring sugars in the carob. Carob ( Ceratonia siliqua ) or St. John's Bread comes from the pods of an evergreen tree native to the Eastern Mediterranean area. Unlike cocoa beans, Carob powder doesn't contain the stimulant theobromine and has significantly less fat. Can be used as a substitute for cocoa powder in milk and baking recipes. Vegan. Product of the USA.
Frequently Asked Questions
What is carob powder?
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Does carob powder contain caffeine?
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