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Organic Brown Rice Pasta Spaghetti Style
Organic Brown Rice Pasta Spaghetti Style

SWANSON VITAMINS

Organic Brown Rice Pasta Spaghetti Style

USD 8.39

  • Delicious Texture: Tinkyada's organic brown rice pasta offers a satisfying texture without being mushy, making it an excellent choice for health-conscious meals.
  • Wheat and Gluten-Free: This spaghetti-style pasta is perfect for those avoiding gluten or wheat, providing a wholesome alternative.
  • Organic Ingredients: Made from organic brown rice and water, this product aligns with clean eating principles.
  • Easy Cooking Instructions: Simply boil the pasta in water for 14-15 minutes for perfectly cooked spaghetti.

Specs

Penne / Spaghetti(Default) / Spirals

Vegan product Gluten-free Healthy diet Organic Pasta
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Product Details

People have the misconception that rice pasta is mushy and has a strange texture, but Tinkyada debunks that theory with their delicious, not mushy, organic brown rice pasta! This spaghetti style pasta will provide exactly what you're hoping for in a health conscience food and company! Your family will love this wheat and gluten free pasta that is made by a company who specializes in rice pastas only, so you'll never have to worry about cross-contamination from other grains or cereals.

Frequently Asked Questions

What is brown rice pasta made of?
Brown rice pasta is made primarily from organic brown rice and water. It is a gluten-free alternative to traditional wheat pasta.
How do I cook brown rice pasta?
To cook brown rice pasta, bring 4.5 quarts of water to a boil, add the pasta, and cook for 14-15 minutes until desired tenderness is reached.
Is this product suitable for gluten-free diets?
Yes, this organic brown rice pasta is wheat and gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
How many servings are in a package?
There are approximately 6 servings in a package of this brown rice pasta, with a serving size of 2 ounces dry.

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